Obesity Has Been Engineered; It’s Not Sugar
The health and obesity epidemic that is occurring within the Unites States is becoming ridiculous.
Currently about 69% of U.S. adults are overweight and obese, 36% are considered obese.
In 1990 that number was 15%.
17% today of teenagers are considered obese. This number rises yearly and the age it occurs gets younger and younger. Childhood obesity is said to be “one of the most serious public health challenges of the 21st century.”
How many of our children’s schools have Pizza Hut, Taco Bell, McDonald’s within their cafeteria?
This is when their neurology is developing, their subconscious: the part of the brain designed to analyze every detail, every experience; continuously growing its network that will guide their personality and belief system. Food is everything, this is the material the body uses to physically grow.
One in four of us are currently surviving cancer.
One in two of us will get cancer in our lifetimes.
This number has doubled since the 1970’s.
A study done by the University of Manchester states that cancer is a modern, man-made disease caused by environmental factors such as pollution and diet. Their data contains analysis of Egyptian mummies, in which none had malignancies.
None. No cancer.
Their research concludes that it was modern industrialization that birthed cancer.
Our food, medicine and way of life are not working. The world is getting fatter and sicker.
In 2014 1 in 68 children being born are autistic.
MIT senior research scientist claims by 2025 that number will be 1 in 2.
Neurological diseases continue to skyrocket, primarily due to the clogging of our arteries; just like cardiovascular. These illnesses alone cost us $800 billion per year.
This is not how evolution is supposed to work.
It is time to face some hard truth.
Where Does Our Food Come From?
In 2015 the World Health Organization labelled red meat and processed meat a group 1 carcinogen; same group as plutonium.
It’s your fault for not eating meat and being lazy.
Their websites contain all kinds of processed meat recipes, including bacon wrapped shrimp.
Drive down the highway – turn on your television – we are bombarded with meat and dairy advertisements that cleverly tug at the brain.
Meat, the stuff that gives us protein.
A growing movement of doctors have formed the Committee of Responsible Medicine: a non-profit research and advocacy organization dedicated to bringing truth to light about our diet and medicine.
Dr. Neal Barnard, M.D, President of this committee says its the meat, not the sugar that is responsible for our rapid health decline. His research has shown that plant based diets dramatically reduce diabetes.
“Scientific research shows that health benefits increase as the amount of food from animal sources in the diet decreases, making vegan diets the most healthful overall.”
Harvard research shows that 1 serving of processed red meat per day increases your chances of diabetes by 51%.
Diabetes is not caused by eating too much sugar. Our health epidemic stems from animal products.
How is the meat you are eating really being raised?
The meat we are eating has undergone industrialization combined with extreme capitalism with no regard to the fact that these are living things. Corporations cut corners you could not imagine in order to maximize profit. What they go through is worse than any human holocaust in our known history.
Animal agriculture is the leading cause of climate change, rain forest destruction, species extinction, ocean dead zones, and fresh water consumption.
Duplin, North Carolina is undergoing a state of emergency, having dealt with bouts of the swine flu and H1N1. This town contains the same number of hogs as people.
10 million pigs produce the waste equivalent to 100 million people. This basically gets dumped into the rivers and streams unfiltered. There are no regulations set in place.
When pigs die, they sit and rot in a box, eventually being grinded up and fed back to the hogs. The dead are fed to the living.
The animal products we are consuming in this country primarily eat GMO soy, a food they are not meant to eat. They are pumped full of antibiotics and steroids to promote growth and stave off infections from their living conditions. Cows that produce milk are encaged their entire lives, unable to move; repeatedly being raped to produce milk.
I leave out a lot of details. You should watch one of those videos at least once.
The milk you are drinking is said to be 20% pus – and here’s the kicker: milk depletes calcium and bone development.
Research published in the Journal of the National Cancer Institute found that consuming 1 or more servings of full-fat dairy products per day increased women’s chances of dying from any cause by 64% while increasing risk of breast cancer by 49%.
Yea that is a breast cancer awareness ribbon on the lid of a product that increases chances of breast cancer by 49% in women.
So Why do the American Diabetes Association, American Cancer Society, American Heart Association, and USDA promote this lifestyle?
How is this happening and why are the organizations established to protect us clearly doing the opposite?
Always follow the money.
Take for example the Cheeseburger bill that protected retailers, such as McDonald’s from being sued by obese consumers.
All of the scientific studies offered on the ADA, IAC, AHS and USDA websites have been funded by the above sponsors.
The overall tactic of the food industry is to confuse and misdirect the general consumer, but it gets deeper.
We rely upon our doctors to provide the most effective treatments and to know how to help us, yet every solution requires prescription pills.
These pills will never cure you, but rather require you to take them for the rest of your life, and as its side effects begin to manifest, more pills are required to manage the problem.
You become an income stream.
It is no longer about what causes disease and how to prevent it, but rather how to manage it.
This is how hospitals and doctors make their money, from the ever increasing required surgeries. They need sick people.
We technically have more evidence about aliens than we do about what these drugs actually do.
I am dead serious. Aliens.
Open up the textbooks our doctors are using to receive their education, and you find pharmaceutical companies wrote and published those books.
At the moment 70% of Americans are taking prescription drugs. We have become streams of ever increasing income.
Did you know that every supposed mass shooter was on SSRI drugs (Selective Serotonin Re-Uptake Inhibitors).
We are not the only cash cow. Pharmaceutical companies make billions off of selling drugs to be pumped into the animals we eat.
Roughly 80% of what you see in a grocery store is owned by pharmaceuticals.
Now the circle is beginning to become clear. They have changed our food, converted our doctors, and manipulated the laws to their benefit. Do you see why vaccines have so much controversy and debate now?
So What About the Protein?
All protein is initially made by plants. Meat is recycled protein.
The real question should be: how do you get your fiber, bro?
No doctor has actually ever seen a lack of protein consumption, but rather fiber. In fact, Americans on average are consuming twice as much protein as they should.
The largest and strongest animals on the planet are primarily herbivores. Chimps, for example eat 97% plants and about 3% insects.
There are a growing number of vegan athletes that are outperforming everyone else.
The simple truth is what we eat can change gene expression. Genetic predisposition does not matter.
The research exists on the effectiveness of plant based diets reversing all disease and restoring true health as the most efficient way.
Author’s Note: If you are going to use my material, at least link it back to squawker.org. I always try and show the same courtesy.
Can we all please wake up now? I am ready to get this party started.